Menù

Trofie zucca e provola

Trofie with fresh pesto sauce

Gnocchi di patate al pesto fresco

Scialatiello al tonno fresco

Pasta fresca con salsa di pomodoro, tonno fresco e cipolla

Calamarata con vongole e pesto fresco

Mezzi paccheri con vongole e pesto fresco

Linguine with lobster

Linguine with lobster, garnished with lobster and cherry tomatoes’ sauce

Scialatielli with clams

Long, fresh pasta with clams, garnished with fresh parsley

Fusilli with scampi

Fresh pasta with scampi and cherry tomatoes

Fusilli with swordfish and eggplant

Fresh pasta with tomato sauce, cubed swordfish and eggplant à la julienne

Gnocchi a “L’Arcata”

Gnocchi with tomato sauce and octopus